I'm going to get straight to the point: if you aren't drinking strawberry almond milk in the morning, then you're missing out on one of life's greatest wonders. OK, so this might be an exaggeration, but as someone who was never into strawberry milk as a child, I'm obsessed with it in my adulthood. I hope you enjoy the simple energy boosting grown up version.
Read MoreIf you're like me, then you're always trying to find ways to jazz up that quinoa we always seem to have on hand. You know what I'm talking about, right? While it's simple to make and super versatile, sometimes I find myself making the same quinoa and kale salad day after day. So I decided to undergo a quinoa makeover starting with a stunning, tasty combo featuring summer fresh tomatoes, purple carrots, radicchio, fennel and tangy tahini.
Read MoreIf you've been living in a cold weather region for the past six months, then you know what I mean when I say, "OMG, thank GOODNESS winter is finally over!" As a New Yorker, complaining about the weather is one of our favorite pastimes, but we also love to celebrate when the sun is shining, the days are longer and we can start dining outdoors and on rooftops again. So every year I like to kickoff the season with a spring soirée to celebrate surviving the cold and welcoming the warmth. We usually focus on the healthy bites we're serving, but this time it's all about the cocktails!
Read MoreI'm often asked where I get my ideas for recipes, styling and concepts both for this blog and my daily posts on Instagram. My vivid imagination plays a huge role in this process (I am a Pisces, after all), but often I find inspiration when I experience something unexpected, like on my recent visit to new restaurant, Bespoke.
Read MoreWhat happens when you're lounging around drinking a chai latte and snacking on fresh figs? You start feverishly brainstorming about how you can recreate this out-of-this-world flavor combination, of course. Hence the marriage of two of my favorite foods together in one icy treat.
Read MoreAh, the misunderstood face peel. Have you avoided doing one for fear of burning or damaging your skin? Does the term “peel” coupled with “face” make you want to run in the other direction? As with any new treatment you should always be cautious, but when done right, face peels can improve a number of skin issues, including acne, dullness and uneven skin tone and with amazing results. If you’re new to face peels or looking for a quick and easy option to your current products or spa treatments, then you’ll definitely want to try this all-natural tropical fruit enzyme alternative.
Read MoreGOOD LIVING IS GLAM FOR ECO DIVA BEAUTY–As we approach the warm weather season, it's more important than ever to make sure you're getting enough hydration (and no, coffee and tea don't count! Trust me, I've tried to make that justification before). Drinking two liters of water a day is one of the single most important habits of people with ageless, glowing skin, but more importantly it's essential to maintaining a healthy body, a clear mind and proper metabolic function. If you're anything like me, however, sometimes you just want something a bit more exciting than a plain glass of water. Here's a solution: add a little zest to this skin essential ritual with five fruit, vegetable and herbal infused waters that will get you excited to hydrate simply because they look beautiful, taste refreshing and provide an added vitamin and nutrient boost.
Read MoreIf you consider yourself health obsessed, then you've probably explored the coconut craze in one of its many forms: coconut water, coconut oil, or even the milk. We know how hydrating the water is, how versatile the oil can be, and how delicious the milk is in some of your favorite dishes, but what really makes coconut a superfood?
Read MoreHave you ever gone to a restaurant, enjoyed an amazing dish, and obsessed about it for days after? That's how I felt after a recent visit to neighborhood restaurant Nanoosh, but instead of planning how I can dine there weekly for the foreseeable future, I set out to recreate their quinoa mediterranean salad with a couple of my own personal twists.
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